Festival
09 Mar 2016
3 min read
The gastronomic heritage of the Mediterranean in the spotlight in Fes
The city of Fes is preparing to be the Mecca of culinary diplomacy, for the duration of a unique event. This is the first edition of the Fes Festival of Culinary Diplomacy, scheduled from 14 to 17 April, around the theme "Culinary diplomacy and Mediterranean cultures at the service of peace". For three days, the event honours the cities of Fes, Seville, Montpellier, Berlin, Palermo, Istanbul and Beirut, through an eclectic artistic programme focused on Mediterranean gastronomy in the world of the "Book of Roger", by the Moroccan geographer Al Idrissi.From Fes to Seville, via Montpellier, Berlin, Palermo, Constantinople-Istanbul and Beirut, the Fes Festival of Culinary Diplomacy revisits the splendours of Mediterranean gastronomy in the world of the "Book of Roger", by the Moroccan geographer Al Idrissi. Thus, from 14 to 17 April, the city of Fes will honour these six other cities throug…
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